Chef Sergio Arellano

EXECUTIVE CHEF, Houston, Texas

With freshness and quality in mind, Executive Chef Sergio Arellano has hand picked a high quality international team of only the best talented culinary professionals for our clients.

 

Chef Ken Luu

Sous Chef, Vietnam

Clients ask for Asian food and get the real thing. Chef Ken Luu is an established and dedicated culinary leader and is an accomplished graduate of the Culinary Institute of America (CIA) in New York, with over 20 years of culinary expertise and wisdom from each side of the ocean. 

Chef Peter Banerji

Chef de Partie, India

For your authentic variety of North Indian, South Indian, or Indochinese needs, Chef Banerji is the answer. Born and raised in India, Chef Banerji understands the subtle intricacies of flavors from that part of the world. You will love the Chicken 65, made with the perfect balance of 65 different spices and seasonings!